Microbiological food spoilage and food poisoning are two of the major concerns of most food companies. Preventing food poisoning and reducing or delaying spoilage are priorities for all manufacturers and retailers.
At Advanced Laboratory Testing, we have a wealth of knowledge on how this can be achieved. As well as routine microbiological analysis to determine levels of microorganisms in foods, we can identify what the organisms are, and whether they will affect the shelf-life of the food, as well as investigating the source of any contamination problems.
Advanced Laboratory Testing offer the largest range of INAB Accredited, Compliance Body Approved and Retailer Compliant Microbiology Testing Solutions in Ireland.